What is the recommended process when combining flavors in a blended beverage?

The recommended process for combining flavors in a blended beverage is to blend the flavors with the main ingredient. This method ensures that all flavor components are thoroughly integrated, resulting in a consistent and harmonious taste throughout the beverage. By blending the flavors together from the start, it allows the ingredients to mix evenly, enhancing the overall flavor profile and ensuring that customers enjoy a well-balanced drink.

In contrast, mixing all flavors together before adding ice may not achieve the desired texture and may lead to uneven flavor distribution. Adding flavors after blending could mean that they do not fully incorporate with the beverage, leaving some parts overly sweet or flavored while others are bland. Finally, adding flavors at the end would not give them adequate time to blend fully with the other ingredients, which can affect the drink's overall experience and quality. Thus, integrating the flavors from the beginning is the most effective approach for crafting delicious blended beverages.